Healthy Oatmeal Banana Smoothie

oatmeal banana smoothie 2I’m going to start off by saying it’s the first day of my kids’ summer vacation. Yay! And with the morning sun streaming in through the windows and me sweaty after my morning exercise, I do not want to cook breakfast. My kids are typically happy with cereal, oatmeal, you know, that kind of stuff. But if I’ve worked out, I prefer to have a protein shake for breakfast. Unfortunately, I had recently run out of protein powder and I just could not gag down the alternative (yogurt). Yes, I’ve talked about yogurt quite a few times recently and I’m disappointed to say I bought a different brand, and I highly DO NOT recommend it.

Gag me with a spoon!

Gag me with a spoon!

Desperate times call for desperate measures. I thought I could disguise this yogurt if I could put it in a smoothie. And luckily, it worked pretty well. But if you use yogurt you actually like to eat, then this smoothie should be even more yummy than mine was.

As you should all know by now, if you’re following my blog, I make an assortment of food. Ranging from pretty okay for you, to downright sinful. This is a “pretty okay” for you recipe. Look out for my upcoming artery clogger coming up. But like I said, with this being the first day of summer vacation, I thought this was a good one to share to start your summer off right!

Healthy Oatmeal Banana Smoothie (makes a 16 ounce smoothie)

  • 1 banana
  • 1 cup unsweetened vanilla almond milk
  • 1/3 c. Greek vanilla yogurt
  • 2 heaping tbsp. quick cooking oats
  • 1 tbsp. flax meal
  • 1 tbsp. chia seeds
  • 3 ice cubes, if you like it especially cold (I do not)

Put all ingredients in a blender and blend on high until smooth. *A dash of cinnamon would really kick this up a notch!

oatmeal banana smoothieDrink quickly or else your 4 year old child will notice you have something that you specifically made for yourself. Which will make her want it more. Which means you will have to share. So again, I insist you drink quickly and quietly. Enjoy!

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Ch, ch, ch, CHIA!

chiaThese tiny crunchy little seeds pack a healthy punch! If you’ve never tried them, give it a shot. According to research, they were a diet staple of the Aztecs and Mayans and are supposed to provide sustained energy. Not to mention, only 1 tablespoon has 150% of your daily recommended value of Omega-3! The suggested serving size per day is only 1 tablespoon and it’s so easy to find ways to sneak them into your food.

My personal favorite way to eat them (Monday-Friday this is my go to breakfast) is oatmeal! I’ve tried to cut back on sugar consumption in the morning time (at least during the week), even though I love a sugary breakfast. If you absolutely cannot live without it, you can add sugar to this but it’s totally optional, and the dried cranberries have sugar in them and add just the right amount of sweetness. And I swear this breakfast starts my day off right.

Oatmeal with Chia Seeds (makes one serving)oatmeal ingredients

  • 1/2 cup quick oats
  • 1 c. water
  • 1 tbsp. chia seeds
  • 1-2 tbsp. almond milk
  • 1 tbsp. sliced almonds
  • 1-2 tbsp. dried cranberries
  • 1 tsp. sugar, (brown, white, turbinado) optional

Put oats and water into a microwave safe bowl and stir. Heat in the microwave for one minute. Add the rest of the ingredients and stir.

Another great way to incorporate chia seeds into your diet is in smoothies. This is a recipe that is definitely kid approved.

smoothie ingredientsMango & Chia Smoothie (makes approximately 3 1/2 cups, or two smoothies)

  • 1 c. plain greek yogurtblender
  • 1 c. coconut water
  • 1 tsp. honey
  • 1 tbsp. chia seeds
  • 1 banana
  • 1 mango, cut into chunks (no skin)
  • 1 pear, cut into chunks (optional if you want to leave the skin on)

Put all ingredients into a blender and blend on high until smooth.

mango smoothie

Feel the power of Chia course through your body and start your day like a super hero!